Dec
21

A very merry Sidedoor!

What is it about a mistletoe that says “smooch?” And what the heck is figgy pudding anyway? The holidays are here again, and with them come songs, foods, and rituals so familiar we may not think to ask where they come from … until now! In this holiday special, we track down the origins of some puzzling Christmastime traditions, jingling all the way from Norse mythology to Victorian home cooking, the Emancipation Proclamation, and even out of this world. 

Graphic illustration for Sidedoor Episode "A Very Merry SIdedoor" featuring candles, figgy pudding and a space station

The holidays are jam-packed with traditions: from family lore and long-held community celebrations to seasonal sights and popular customs. The familiar glow of these cherished gatherings, decorations, songs, and desserts brings us warmth each year, but have you ever considered the history behind our holiday rituals?
Gather round this time on Sidedoor for a look at the origins of some puzzling Christmastime traditions. Along the way we’ll explore Norse mythology, hear the first song in space, and add a bit of fire to the festivities.

Speakers

  • Margaret Weitekamp – Chair of the Space History Department of the Smithsonian’s National Air and Space Museum; curator of cultural and social history of spaceflight
  • Ashley Rose Young – Food historian at the Smithsonian’s National Museum of American History
  • Teddy Reeves – Curator of religion at the Smithsonian’s National Museum of African American History and Culture
  • Jim Deutsch – Curator at the Smithsonian Center for Folklife and Cultural Heritage
  • Sidedoor carolers – Stephen Wirth, Emily Howell, and Ashley Rose Young
Top: Waiting for the Hour Carte-de-visite of an emancipation watch night meeting 1863. Smithsonian’s National Museum of African American History and Culture. Bottom: Greeting card depicting boy offering girl a branch of mistletoe, circa 1880. Cooper Hewitt, Smithsonian Design Museum.
Top: Waiting for the Hour Carte-de-visite of an emancipation watch night meeting 1863. Smithsonian’s National Museum of African American History and Culture. Bottom: Greeting card depicting boy offering girl a branch of mistletoe, circa 1880. Cooper Hewitt, Smithsonian Design Museum.

Listen Now:

Links and Extras

Ashley Rose Young and Lizzie proudly show their figgy pudding batter, created with the recipe from Mrs. Beeton’s Cookery Book. Photo by James Morrison.
Ashley Rose Young and Lizzie proudly show their figgy pudding batter, created with the recipe from Mrs. Beeton’s Cookery Book. Photo by James Morrison.
Figgy pudding with holly combined with gif of it being ladled with brandy
Figgy pudding as traditionally presented: with sprigs of holly, and lighted with brandy (second image will play as a GIF on most platforms). While the team was able to successfully set the figgy pudding alight, inclement weather prevented a more impressive display. Photo and video by James Morrison.

We hope you enjoyed this special holiday episode of Sidedoor. From all of us to all of you, have a festive and flavorful season aglow with your favorite traditions — cheers!

From left to right: Tami O’Neill, Ashley Rose Young, Lizzie Peabody, Jess Sadeq, James Morrison, Ann Conanan, and Nathalie Boyd raise red Solo cups in a toast.
From left to right: Tami O’Neill, Ashley Rose Young, Lizzie Peabody, Jess Sadeq, James Morrison, Ann Conanan, and Nathalie Boyd.

Posted: 21 December 2022
About the Author:

Jessica Sadeq has worked in the Central Office of Public Affairs since June 2007. She is the Marketing Manager for the Office of Communications and External Affairs.